Mother’s Recipe: A Global Benchmark in Authentic Indian Taste — Proudly Made in India
Mother’s Recipe, India’s most loved pickle and ethnic food brand, represents the essence of Indian tradition packaged for the world. Known for its authentic flavours, uncompromising quality, and export-ready standards, the brand has become a symbol of how Indian culinary heritage can shine globally.
Origin & Brand Overview
Founded: 2001
Founder: H. V. Desai
Parent Company: Desai Brothers Ltd.
Headquarters: Pune, Maharashtra, India
Industry: Processed Ethnic Foods
Flagship Products: Traditional Indian Pickles
Tagline: Taste the Love
Brand Philosophy
Market Presence & Global Reach
Exports: 40+ countries including USA, UK, UAE, Australia, Canada, Japan & GCC
Retail & E-commerce: Tesco, Carrefour, Woolworths, Amazon, BigBasket
Annual Turnover (2024): ₹323 Cr
Indian Market Share: ~25% (organised pickle segment)
Product Portfolio (Core)
Indian Pickles (Mango, Lime, Garlic, Mixed & regional variants)
Cooking Pastes & Ready-to-Cook Mixes
Chutneys, Papads & Instant Foods
Quality, Safety & Compliance
Certified with FSSAI, ISO 9001, FSSC 22000, BRC, US FDA & Halal, ensuring export-ready hygiene, safety, and regulatory compliance across global markets.
Why Mother’s Recipe is Preferred
Authentic Indian flavours with consistency
Export-grade packaging & logistics readiness
Multi-location manufacturing capability
Strong brand trust built over two decades
Conclusion
Mother’s Recipe is more than a food brand—it is a trusted ambassador of Indian taste worldwide. With authenticity at its core and quality as its promise, it continues to set benchmarks in the global ethnic food.
